Riley, M. (2000). Managing people: A guide for managers in the hotel and catering industry (2nd ed.). Oxford: Butterworth-Heinemann.
Chicago ZitierstilRiley, Michael. Managing People: A Guide for Managers in the Hotel and Catering Industry. 2nd ed. Oxford: Butterworth-Heinemann, 2000.
MLA ZitierstilRiley, Michael. Managing People: A Guide for Managers in the Hotel and Catering Industry. 2nd ed. Oxford: Butterworth-Heinemann, 2000.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.