Labensky, S. R., & Hause, A. M. (1999). On cooking: A textbook of culinary fundamentals (2nd ed.). Upper Saddle River, N.J.: Prentice Hall.
Trích dẫn kiểu ChicagoLabensky, Sarah R., và Alan M. Hause. On Cooking: A Textbook of Culinary Fundamentals. 2nd ed. Upper Saddle River, N.J.: Prentice Hall, 1999.
MLA引文Labensky, Sarah R., và Alan M. Hause. On Cooking: A Textbook of Culinary Fundamentals. 2nd ed. Upper Saddle River, N.J.: Prentice Hall, 1999.
警告:這些引文格式不一定是100%准確.