Gielisse, V., Kimbrough, M. E., & Gielisse, K. G. (1999). In good taste: A contemporary approach to cooking. Upper Saddle River, NJ: Prentice Hall.
Chicago Style CitationGielisse, Victor., Mary E. Kimbrough, i Kathryn G. Gielisse. In Good Taste: A Contemporary Approach to Cooking. Upper Saddle River, NJ: Prentice Hall, 1999.
Cita MLAGielisse, Victor., Mary E. Kimbrough, i Kathryn G. Gielisse. In Good Taste: A Contemporary Approach to Cooking. Upper Saddle River, NJ: Prentice Hall, 1999.
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