01106cam a2200373 i 4500 000047883 7577 20021115591250.0 010324|2000 vm 000 eng 0130829005 IRC IRC IRC eng 642.4 SA-E Sanders, Edward E. Catering solutions : for the culinary student, foodservice operator, and ceterer. / Ed Sanders, Larry Lewis, Nick Fluge Upper Saddle River, N.J. : Prentice Hall, 2000 378p.; 25cm This book presents many catering solutions for the culinary student, foodservice operator, and caterer. Caterers Catering Caterers and catering - Handbooks, manuals, etc. Mogumbo, Vajava. Fluge, Nick DUT admin From the UDN01 Monograph Printed language Mạng thư viện Đại học Đà Nẵng