APA引文

Ball, G. F. (2006). Vitamins in foods: Analysis, bioavailability and stability. Boca Raton: Taylor & Francis.

Trích dẫn kiểu Chicago

Ball, George F.M. Vitamins in Foods: Analysis, Bioavailability and Stability. Boca Raton: Taylor & Francis, 2006.

MLA引文

Ball, George F.M. Vitamins in Foods: Analysis, Bioavailability and Stability. Boca Raton: Taylor & Francis, 2006.

警告：这些引文格式不一定是100％准确.