FAO. (2004). Improving the quality and safety of fresh fruits and vegetables: A practical approach. Food & Agriculture Org.
Chicago Style aipamenaFAO. Improving the Quality and Safety of Fresh Fruits and Vegetables: A Practical Approach. Food & Agriculture Org, 2004.
MLA aipamenaFAO. Improving the Quality and Safety of Fresh Fruits and Vegetables: A Practical Approach. Food & Agriculture Org, 2004.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.