Owusu-Apenten, R. (2004). Introduction to food chemistry. Boca Raton, FL: CRC Press.
Chicago Style CitationOwusu-Apenten, Richard. Introduction to Food Chemistry. Boca Raton, FL: CRC Press, 2004.
Cita MLAOwusu-Apenten, Richard. Introduction to Food Chemistry. Boca Raton, FL: CRC Press, 2004.
Atenció: Aquestes cites poden no estar 100% correctes.