Micronutrient deficiencies of crops in Asia

This book presents common micronutrient deficiencies of major crops grown by small-scale farmers in the Asian and Pacific region. It includes color photos as an aid to identification, and also critical values for laboratory tests of soil samples and plant tissues. Most important, it gives informatio...

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Опубликовано: Taipei, Taiwan ROC the Food and Fertilizer Technology Center for the Asian and Pacific Region 2001
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