01013nam a2200205Ia 4500 CTU_122926 210402s9999 xx 000 0 und d 71.00 634.66 T588 Tindall, H. D. Rambutan cultivation H. D. Tindall, U. G. Menini, A. J. Hodder Rome Food and Agriculture Organization of the United Nations 1994 This manual has been written with the main objective of consolidating the available sources. including previously unpublished data, in rambutan production technology so that both existing and potential rambutan growers ta all level of production may have access to information on method and techniques, the application of which can lead to a further increase in both the quality and quantity of rambutan production in the humud anf subhumid tropics Rambutan Hiếu, H.Mai Trung tâm Học liệu Trường Đại học Cần Thơ