Eitenmiller, R. (2004). Vitamin E: Food chemistry, composition and analysis. New York: Marcel Dekker.
Trích dẫn kiểu ChicagoEitenmiller, Ronald. Vitamin E: Food Chemistry, Composition and Analysis. New York: Marcel Dekker, 2004.
MLA引文Eitenmiller, Ronald. Vitamin E: Food Chemistry, Composition and Analysis. New York: Marcel Dekker, 2004.
警告:這些引文格式不一定是100%准確.