Kaitho, R. J. (1997). Nutritive value of browses as protein supplement to poor quality roughages. Wageningen: Wageningen agriculture university.
Citação norma ChicagoKaitho, Robert J. Nutritive Value of Browses As Protein Supplement to Poor Quality Roughages. Wageningen: Wageningen agriculture university, 1997.
Citação norma MLAKaitho, Robert J. Nutritive Value of Browses As Protein Supplement to Poor Quality Roughages. Wageningen: Wageningen agriculture university, 1997.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.