Trích dẫn APA

Kaitho, R. J. (1997). Nutritive value of browses as protein supplement to poor quality roughages. Wageningen: Wageningen agriculture university.

Trích dẫn kiểu Chicago

Kaitho, Robert J. Nutritive Value of Browses As Protein Supplement to Poor Quality Roughages. Wageningen: Wageningen agriculture university, 1997.

Trích dẫn MLA

Kaitho, Robert J. Nutritive Value of Browses As Protein Supplement to Poor Quality Roughages. Wageningen: Wageningen agriculture university, 1997.

Cảnh báo: Các trích dẫn này có thể không phải lúc nào cũng chính xác 100%.