Cita APA

FAO. (2006). FAO/WHO guidance to governments on the application of HACCP in small/or less-developed food business. Rome, Italy: FAO.

Citación estilo Chicago

FAO. FAO/WHO Guidance to Governments On the Application of HACCP in Small/or Less-developed Food Business. Rome, Italy: FAO, 2006.

Cita MLA

FAO. FAO/WHO Guidance to Governments On the Application of HACCP in Small/or Less-developed Food Business. Rome, Italy: FAO, 2006.

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