FAO. (2006). FAO/WHO guidance to governments on the application of HACCP in small/or less-developed food business. Rome, Italy: FAO.
Citação norma ChicagoFAO. FAO/WHO Guidance to Governments On the Application of HACCP in Small/or Less-developed Food Business. Rome, Italy: FAO, 2006.
Citação norma MLAFAO. FAO/WHO Guidance to Governments On the Application of HACCP in Small/or Less-developed Food Business. Rome, Italy: FAO, 2006.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.