FAO. (2004). Pesticide residues in food 2004: Report of the Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20 - 29 September 2004. Rome, Italy: FAO.
Citación estilo ChicagoFAO. Pesticide Residues in Food 2004: Report of the Joint Meeting of the FAO Panel of Experts On Pesticide Residues in Food and the Environment and the WHO Core Assessment Group On Pesticide Residues, Rome, Italy, 20 - 29 September 2004. Rome, Italy: FAO, 2004.
Cita MLAFAO. Pesticide Residues in Food 2004: Report of the Joint Meeting of the FAO Panel of Experts On Pesticide Residues in Food and the Environment and the WHO Core Assessment Group On Pesticide Residues, Rome, Italy, 20 - 29 September 2004. Rome, Italy: FAO, 2004.