Cuevas, R. (2004). Food engineering quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean. Rome, Italy: FAO.
Citação norma ChicagoCuevas, Roberto. Food Engineering Quality and Competitiveness in Small Food Industry Systems With Emphasis On Latin America and the Caribbean. Rome, Italy: FAO, 2004.
Citação norma MLACuevas, Roberto. Food Engineering Quality and Competitiveness in Small Food Industry Systems With Emphasis On Latin America and the Caribbean. Rome, Italy: FAO, 2004.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.