Dyfyniad APA

FAO. (2005). Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade: Interpretative summary and technical report. Rom, Italy: FAO.

Dyfyniad Arddull Chicago

FAO. Risk Assessment of Choleragenic Vibrio Cholerae 01 and 0139 in Warm-water Shrimp in International Trade: Interpretative Summary and Technical Report. Rom, Italy: FAO, 2005.

Dyfyniad MLA

FAO. Risk Assessment of Choleragenic Vibrio Cholerae 01 and 0139 in Warm-water Shrimp in International Trade: Interpretative Summary and Technical Report. Rom, Italy: FAO, 2005.

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