FAO. (2005). Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade: Interpretative summary and technical report. Rom, Italy: FAO.
استشهاد بنمط شيكاغوFAO. Risk Assessment of Choleragenic Vibrio Cholerae 01 and 0139 in Warm-water Shrimp in International Trade: Interpretative Summary and Technical Report. Rom, Italy: FAO, 2005.
MLA استشهادFAO. Risk Assessment of Choleragenic Vibrio Cholerae 01 and 0139 in Warm-water Shrimp in International Trade: Interpretative Summary and Technical Report. Rom, Italy: FAO, 2005.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.