(1972). Nutritional improvement of food legumes by breeding. New York: Protein Advisory Group of the United Nation.
Chicago Stili AlıntıNutritional Improvement of Food Legumes By Breeding. New York: Protein Advisory Group of the United Nation, 1972.
MLA AlıntıNutritional Improvement of Food Legumes By Breeding. New York: Protein Advisory Group of the United Nation, 1972.
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