E H Farrington. (1927). A guide to quality in dairy products. New york: Mendota Book.
Trích dẫn kiểu ChicagoE H Farrington. A Guide to Quality in Dairy Products. New york: Mendota Book, 1927.
MLA CitationE H Farrington. A Guide to Quality in Dairy Products. New york: Mendota Book, 1927.
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