http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
his book provides the most complete, up-to-date account of water quality and its management in aquaculture ponds. It provides background information on the physical, chemical, and biological environment of pond aquaculture, and illustrates how the proper balance of these factors is the essential ingredient for successful production of fish and other aquatic animals. Management techniques for the control of water quality and productivity include liming, fertilization, mechanical aeration, water exchange, and the use of algicides and herbicides.
Edited by David E. Brune, Joseph R. Tomasso
Water quality management,Fishes,Fish culture
Effect of water quality on,Water-supply,Recycling