Burdock, G. A. (2010). Fenaroli’s handbook of flavor ingredients. Boca Raton: CRC Press/Taylor & Francis Group.
Chicago Style CitationBurdock, George A. Fenaroli’s Handbook of Flavor Ingredients. Boca Raton: CRC Press/Taylor & Francis Group, 2010.
Cita MLABurdock, George A. Fenaroli’s Handbook of Flavor Ingredients. Boca Raton: CRC Press/Taylor & Francis Group, 2010.
Atenció: Aquestes cites poden no estar 100% correctes.