01106nam a2200217Ia 4500 CTU_160036 210402s9999 xx 000 0 und d 96000 664.7 H462/T.1 Bùi, Đức Hợi Kỹ thuật chế biến luơng thực Bùi Đức Lợi (chủ biên) Hà Nội Khoa Học Kỹ Thuật 2009 Cuốn sách trình bày các phần: cơ sở lý thuyết của quá trình chế biến lương thực; Kỹ thuật sản xuất các loại gạo; Kỹ thuật sản xuất các loại bột; Kỹ thuật sản xuất tinh bột; Kỹ thuật sản xuất bánh mì và mì sợi; Kỹ thuật sản xuất thức ăn hỗn hợp cho gia súc Food,Food processing,Chế biến thực phẩm,Thực phẩm Preservation,Bảo quản mtbhai, Trọng Hiếu Trung tâm Học liệu Trường Đại học Cần Thơ