00858nam a2200193Ia 4500 CTU_160408 210402s9999 xx 000 0 und d 639.37483 H823/Part 2 Horvath, Laszlo Common carp By L. Horvath, G. Tamas, and A.G. Coche Rome Food and Agriculture Organization of the United Nations 1985 This is the first part of an illustrated manual on the large-scale propagation of cyprinus carpio, the common carp. It particularly provides details about the advanced technology which has recently been developed in Hungary for the mass production of carp eggs and early fry and fingerlings in earthen ponds. Carp,Fish culture Bạch Trúc Trung tâm Học liệu Trường Đại học Cần Thơ