(2011). Evaluation of certain food additives and contaminants: Seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations.
Chicago-stil citatEvaluation of Certain Food Additives and Contaminants: Seventy-third Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations, 2011.
MLA-referensEvaluation of Certain Food Additives and Contaminants: Seventy-third Report of the Joint FAO/WHO Expert Committee On Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations, 2011.
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