Cita APA

(2011). Evaluation of certain contaminants in food: Seventy-second report of the Joint FAO/WHO Expert Committe on Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations.

Citación estilo Chicago

Evaluation of Certain Contaminants in Food: Seventy-second Report of the Joint FAO/WHO Expert Committe On Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations, 2011.

Cita MLA

Evaluation of Certain Contaminants in Food: Seventy-second Report of the Joint FAO/WHO Expert Committe On Food Additives. Geneva, Switzerland: Food and Agriculture Organization of the United Nations, 2011.