01295nam a2200217Ia 4500 CTU_172970 210402s9999 xx 000 0 und d 82 639.2 F686/N.508 Food and Agriculture Organization of the United Nations Capture-based aquaculture : Global overview Alessandro Lovatelli ; Paul F. Holthus ; Food and Agriculture Organization of the United Nations Rome Food and Agriculture Organization of the United nations 2008 Capture-based aquaculture makes use of wild fish and fishery resources in its production systems. Focusing on this subject, this document addresses selected key issues of sustainability in relation to current global aquaculture practices and developments. It includes two review papers on the use of wild resources, one covering social and economic aspects and the other on environmental and biodiversity issues, as well as ten papers on selected marine and freshwater species used in capture-based aquaculture. Aquaculture,Nuôi trồng thủy sản,Fish culture,Nuôi cá Lan, Hồng Cẩm, Hải Ý, Năm Trung tâm Học liệu Trường Đại học Cần Thơ