00911nam a2200229Ia 4500 CTU_187872 210402s9999 xx 000 0 und d 704000 583.46 P436 Pereira, Helena Cork : Biology, production and uses Helena Pereira Boston Elsevier 2007 This comprehensive book describes cork as a natural product, as an industrial raw-materials, and as a wine bottle closure. From its formation in the outer bark of the cork oak tree to the properties that are of relevance to its use, cork is presented and explained including its physical and mechanical properties. Công nghiệp nút chai,Cork oak,Cork,Cork industry,Cork Utilization Hải Trung tâm Học liệu Trường Đại học Cần Thơ