00886nam a2200193Ia 4500 CTU_192106 210402s9999 xx 000 0 und d 660.634 D513 Ngo, Thi Phuong Dung Defined fungal starter granules for purple glutinous rice wine Ngo Thi Phuong Dung Wageningen Wageningen Universiteit 2004 The present thesis addresses the problem of poor and variable quality of traditional starter tablets by understanding and quantifying the impact of microflora in these starters, concentrating on mycelial fungi and yeasts and by assessing the option of preparing stable mixed cultures of selected compatible strains. Fungal enzymes,Wine,Enzym nấm,Rượu Trúc Trung tâm Học liệu Trường Đại học Cần Thơ