Phoneyaphon, V. (2017). Effect of source of protein on growth performance and digestibility in indigenous pigs fed ensiled cassava root as source of carbohydrate: Master thesis Animal sciences. Can Tho: Can Tho University.
Chicago-stil citatPhoneyaphon, Vanhnasin. Effect of Source of Protein On Growth Performance and Digestibility in Indigenous Pigs Fed Ensiled Cassava Root As Source of Carbohydrate: Master Thesis Animal Sciences. Can Tho: Can Tho University, 2017.
MLA-referensPhoneyaphon, Vanhnasin. Effect of Source of Protein On Growth Performance and Digestibility in Indigenous Pigs Fed Ensiled Cassava Root As Source of Carbohydrate: Master Thesis Animal Sciences. Can Tho: Can Tho University, 2017.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.