http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Khảo sát khả năng ức chế enzyme tyrosinase in vitro từ cao chiết ba loại cây: cây tía tô (perilla frutescens (L.) Britt.), cây ngải cứu (artemisia vulgaris L.) và cây diếp cá (houttuynia cordata Thunb.)
Báo cáo tổng kết đề tài Khoa học của sinh viên
Khảo sát khả năng ức chế enzyme tyrosinase in vitro từ cao chiết ba loại cây: tía tô, ngải cứu, diếp cá.
Nguyễn Thành Lập (Chủ nhiệm đề tài) ; Nguyễn Trọng Tuân (Cán bộ hướng dẫn) ; Hồ Ngọc Hân, Nguyễn Thị Kiều Trinh (Thành viên tham gia)