01495nam a2200217Ia 4500 CTU_227873 210402s9999 xx 000 0 und d 363.8 T584 Timmerman, Kelsey Where am I eating? : An adventure through the global food economy : with discussion questions and a guide to going "glocal" Kelsey Timmerman Hoboken, New Jersey Wiley 2014 Where Am I Eating? bridges the gap between global foodproducers and the American consumer, providing an insightful lookat how our eating habits affect farmers and fishermen around theworld. Follow the author on his global quest to meet the workersthat nurture, harvest, and hunt our food, as he works alongsidethem—loading lobster diving boats in Nicaragua, harvestingbananas in Costa Rica, lugging cocoa beans in Ivory Coast with amodern-day slave, picking coffee beans in Colombia and haulingtomatoes in Indiana. This new edition includes a study guide, adeeper explanation of the "glocal" concept, and advice for studentslooking to become engaged as both local and global citizens.Arguing neither for nor against globalization, this book simplyexplores the lives of those who feed us. Công nghiệp thực phẩm và thương mại,Food industry and trade Hoa Kỳ,United States nthai Trung tâm Học liệu Trường Đại học Cần Thơ