01443nam a2200193Ia 4500 CTU_228576 210402s9999 xx 000 0 und d 381.41 F686 The food industry : Economics and policies Edited by Jam Burns, John McInerney London Commenwellth Agricultural Bureaux 1983 Major issues in the food sector; A synoptic view of the food industry; The food sector in the context of the UK economy; The economic environment of the food industry; Food and farming; Technological change in food manufacturing and distribution; Competition and performance in food manufacturing; Developments in food distribution; The role of the intermediary in the import of britain's food supplies; International aspects of food supply; A synoptic view of policy-making for the food sector; The political economy of food prices; Competition policy in the food industry; Food standards legislation as a policy instrument; The food industry and the European community; Pressures on policy formation; Food and nutrition policy - the ultimate goal; The food industry in the public interest; Economics and policy in the food industry: a summary of themes. Thực phẩm công nghiệp và thương mại,Food industry and trade dqhieu Trung tâm Học liệu Trường Đại học Cần Thơ