FAO. (1997). FAO food and nutrition paper N66: Carbohydrates in human nutrition,Report of a Joint FAO/WHO Expert Consultation, Rome 14-18 April 1997. Rome: FAO.
शिकागो स्टाइल उद्धरणFAO. FAO Food and Nutrition Paper N66: Carbohydrates in Human Nutrition,Report of a Joint FAO/WHO Expert Consultation, Rome 14-18 April 1997. Rome: FAO, 1997.
एमएलए उद्धरणFAO. FAO Food and Nutrition Paper N66: Carbohydrates in Human Nutrition,Report of a Joint FAO/WHO Expert Consultation, Rome 14-18 April 1997. Rome: FAO, 1997.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.