rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Fish and fished products hazards and controls guidance
  title info: title
  name:
    name part: Departmant of health and human services
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: xx
    place:
      place term: Florida
    publisher: Center for food safety and applied nutrition
    date issued: 2011
    date issued: 9999
    issuance: monographic
  language:
    language term: und
  physical description:
    form: print
  abstract: This guidance is intended to assist processors of fish and fishery products in the development of their Hazard Analysis Critical Control Point plans.
  note: Departmant of health and human services
  subject:
    topic: Thủy sản,Fisheries
  classification: 338.372
  classification: D419
  record info:
    record creation date: 210402
    record identifier: CTU_230230