Banyavongsa, A. (2019). Improvement of healthy rice (purple rice) milk drink processing: Master’s dissertation submitted in partial fulfilment of the requirements for the Degree of Master in Food Technology. Cần Thơ: Trường Đại học Cần Thơ.
Citación estilo ChicagoBanyavongsa, Anna. Improvement of Healthy Rice (purple Rice) Milk Drink Processing: Master’s Dissertation Submitted in Partial Fulfilment of the Requirements for the Degree of Master in Food Technology. Cần Thơ: Trường Đại học Cần Thơ, 2019.
Cita MLABanyavongsa, Anna. Improvement of Healthy Rice (purple Rice) Milk Drink Processing: Master’s Dissertation Submitted in Partial Fulfilment of the Requirements for the Degree of Master in Food Technology. Cần Thơ: Trường Đại học Cần Thơ, 2019.