(1975). Simple Chemical and Biological Methods Used at Purdue University to Evaluate Cereals for Protein Quality. International Programs in Station Bulletin, West Lafayette, Indinnia.
Dyfyniad Arddull ChicagoSimple Chemical and Biological Methods Used At Purdue University to Evaluate Cereals for Protein Quality. International Programs in Station Bulletin, West Lafayette, Indinnia, 1975.
Dyfyniad MLASimple Chemical and Biological Methods Used At Purdue University to Evaluate Cereals for Protein Quality. International Programs in Station Bulletin, West Lafayette, Indinnia, 1975.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.