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   <subfield code="a">FAO fisheries technical paper; N389</subfield>
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   <subfield code="b">Shark utilization, marketing and trade</subfield>
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  <datafield tag="245" ind1=" " ind2="0">
   <subfield code="c">Stefania Vannuccini, FAO</subfield>
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   <subfield code="c">1999</subfield>
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   <subfield code="a">The book details the species used and the methods of preservation for the various purposes. It assembles information, as well as the latest statistical available, from those parts of the world where sharks are important economically as a sustantial fisheries sector, a contribution to human food or a valuable trading them.</subfield>
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   <subfield code="a">fisheries - economic aspects</subfield>
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  <datafield tag="980" ind1=" " ind2=" ">
   <subfield code="a">Trung tâm Học liệu Trường Đại học Cần Thơ</subfield>
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