http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Giáo trình sấy gồm bốn chương giới thiệu những nội dung cơ bản về hỗn hợp không khí ẩm, về lý thuyết sấy, về những nguyên nhân làm mất mát lương thực sau thu hoạch, về vấn đề bảo quản và tồn trữ lương thực, về cấu tạo và nguyên tắc làm việc của các loại máy sấy.
food - drying,food - drying - equipments and supplies,food technology,food technology - outlines, syllabi, etc