FAO. (1990). FAO food and nutrition paper N.49: Specifications for identity and purity of certain food additives. Rome: FAO.
Dyfyniad Arddull ChicagoFAO. FAO Food and Nutrition Paper N.49: Specifications for Identity and Purity of Certain Food Additives. Rome: FAO, 1990.
Dyfyniad MLAFAO. FAO Food and Nutrition Paper N.49: Specifications for Identity and Purity of Certain Food Additives. Rome: FAO, 1990.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.