FAO. (1990). FAO food and nutrition paper N.49: Specifications for identity and purity of certain food additives. Rome: FAO.
Chicago Style CitationFAO. FAO Food and Nutrition Paper N.49: Specifications for Identity and Purity of Certain Food Additives. Rome: FAO, 1990.
Cita MLAFAO. FAO Food and Nutrition Paper N.49: Specifications for Identity and Purity of Certain Food Additives. Rome: FAO, 1990.
Atenció: Aquestes cites poden no estar 100% correctes.