Cita APA

FAO. (1995). FAO plant production and protection paper N.130: Post-harvest deterioration of cassava: a biotechnology perspective. Rome: FAO.

Chicago Style Citation

FAO. FAO Plant Production and Protection Paper N.130: Post-harvest Deterioration of Cassava: A Biotechnology Perspective. Rome: FAO, 1995.

Cita MLA

FAO. FAO Plant Production and Protection Paper N.130: Post-harvest Deterioration of Cassava: A Biotechnology Perspective. Rome: FAO, 1995.