FAO. (1995). FAO plant production and protection paper N.130: Post-harvest deterioration of cassava: a biotechnology perspective. Rome: FAO.
استشهاد بنمط شيكاغوFAO. FAO Plant Production and Protection Paper N.130: Post-harvest Deterioration of Cassava: A Biotechnology Perspective. Rome: FAO, 1995.
MLA استشهادFAO. FAO Plant Production and Protection Paper N.130: Post-harvest Deterioration of Cassava: A Biotechnology Perspective. Rome: FAO, 1995.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.