APA aipamena

(2001). Safety evaluation of certain mycotoxins in food: Fifty-sixth meeting of the Joint FAO/WHO Expert Commitee on Food Additives (JECFA). Geneva, Switzerland,Geneva, Switzerland: FAO/WHO.

Chicago Style aipamena

Safety Evaluation of Certain Mycotoxins in Food: Fifty-sixth Meeting of the Joint FAO/WHO Expert Commitee On Food Additives (JECFA). Geneva, Switzerland,Geneva, Switzerland: FAO/WHO, 2001.

MLA aipamena

Safety Evaluation of Certain Mycotoxins in Food: Fifty-sixth Meeting of the Joint FAO/WHO Expert Commitee On Food Additives (JECFA). Geneva, Switzerland,Geneva, Switzerland: FAO/WHO, 2001.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.