(2002). Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. Rome, Italy: FAO.
Chicago Style CitationSubmission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed. Rome, Italy: FAO, 2002.
Cita MLASubmission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed. Rome, Italy: FAO, 2002.
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