APA aipamena

(2002). Risk assessments of salmonella in eggs and broiler chickens. Rome, Italy: FAO.

Chicago Style aipamena

Risk Assessments of Salmonella in Eggs and Broiler Chickens. Rome, Italy: FAO, 2002.

MLA aipamena

Risk Assessments of Salmonella in Eggs and Broiler Chickens. Rome, Italy: FAO, 2002.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.