APA Zitierstil

WHO. (1990). Environmental health criteria; N.104: Principles for the toxicological assessment of pesticide residues in food. Geneva: WHO.

Chicago Zitierstil

WHO. Environmental Health Criteria; N.104: Principles for the Toxicological Assessment of Pesticide Residues in Food. Geneva: WHO, 1990.

MLA Zitierstil

WHO. Environmental Health Criteria; N.104: Principles for the Toxicological Assessment of Pesticide Residues in Food. Geneva: WHO, 1990.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.