King, R. D. (1987). Food biotechnology. London: Elsevier Applied Science.
Chicago Style CitationKing, R. D. Food Biotechnology. London: Elsevier Applied Science, 1987.
Cita MLAKing, R. D. Food Biotechnology. London: Elsevier Applied Science, 1987.
Atenció: Aquestes cites poden no estar 100% correctes.