Richardson, P. (2004). Improving the thermal processing of foods. Boca Raton: CRC Press.
Chicago Style aipamenaRichardson, Philip. Improving the Thermal Processing of Foods. Boca Raton: CRC Press, 2004.
MLA aipamenaRichardson, Philip. Improving the Thermal Processing of Foods. Boca Raton: CRC Press, 2004.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.