Richardson, P. (2004). Improving the thermal processing of foods. Boca Raton: CRC Press.
シカゴスタイル引用形Richardson, Philip. Improving the Thermal Processing of Foods. Boca Raton: CRC Press, 2004.
MLA引用形式Richardson, Philip. Improving the Thermal Processing of Foods. Boca Raton: CRC Press, 2004.
警告: この引用は必ずしも正確ではありません.