00940nam a2200205Ia 4500 CTU_91378 210402s9999 xx 000 0 und d 641.5 B955 Burgess, Ann Family nutrition guide Ann Burgess, Peter Glasauer Rome FAO 2004 This practical guide contains information designed to improve the feeding and nutrition of families in developing countries, primarily written for health workers, nutritionists and other development workers involved in community education programmes. Topics cover basic nutrition, family food security, meal planning, food hygiene and the special feeding needs of children, women and men, old, sick and malnourished people. Nutrition,Cookery,Nutrition Popular works Mai Loan Trung tâm Học liệu Trường Đại học Cần Thơ