McWilliams, M. (2005). Foods: Experimental perspectives. New Jersey: Pearson Prentice-Hall.
Style de citation ChicagoMcWilliams, Margaret. Foods: Experimental Perspectives. New Jersey: Pearson Prentice-Hall, 2005.
Style de citation MLAMcWilliams, Margaret. Foods: Experimental Perspectives. New Jersey: Pearson Prentice-Hall, 2005.
Attention : ces citations peuvent ne pas être correctes à 100%.