Weaver, C. M. (2003). The food chemistry laboratory: A manual for experimental foods, dietetics, and food scientists. New York: CRC Press.
Stile di citazione ChicagoWeaver, Connie M. The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists. New York: CRC Press, 2003.
Citazione MLAWeaver, Connie M. The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists. New York: CRC Press, 2003.
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