Vaclavik, V. A. (2003). Essentials of food science. New York: Kluwer Academic.
Chicago Style CitationVaclavik, Vickie A. Essentials of Food Science. New York: Kluwer Academic, 2003.
Cita MLAVaclavik, Vickie A. Essentials of Food Science. New York: Kluwer Academic, 2003.
Atenció: Aquestes cites poden no estar 100% correctes.