Virchow, D. (1999). Conservation of genetic resources: Cost and implications for a sustainable utilization of plant genetic resources for food and agriculture. Berlin: Springer-Verlag.
Chicago Style CitationVirchow, Detlef. Conservation of Genetic Resources: Cost and Implications for a Sustainable Utilization of Plant Genetic Resources for Food and Agriculture. Berlin: Springer-Verlag, 1999.
Cita MLAVirchow, Detlef. Conservation of Genetic Resources: Cost and Implications for a Sustainable Utilization of Plant Genetic Resources for Food and Agriculture. Berlin: Springer-Verlag, 1999.
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